Dried shrimp is one of the most popular seafood products that can be used in the preparation of various types of pilaf such as shrimp carrots or different types of cutlets and cocoa. It is larger and has more moisture, which is suitable for use in a variety of foods.For more information Dried Shrimp Vietnam visit our site.
Exportable Quality for Dried Shrimp Vietnam
Shrimp Salted or Roasted Shrimp Shrimp is a well-known product in Gulf countries, European countries and Southeast Asian countries. Due to its high tonic, it is used as a caviar and as a very luxurious product in hotels and multi-star restaurants as snacks and appetizers. It is possibleFrom ancient times until a few decades ago, in our own country, Iran, in the coastal cities of the Persian Gulf, especially in the cities of Qasrabadan and Bushehrbandar Abbas Shrimp, dried salted shrimp were processed in the same way and the market was well consumed. It was shown to be used by passengers and tourists at airports as a luxury domestic product.Another advantage of dry salted shrimp is its long shelf life, which can be stored in normal air without the need for refrigeration for up to a year, and the product can be stored at room temperature in the room or store without the need forThis reduces the cost of transporting the product due to the lack of need for a refrigerated truck. For information about substitute for dried shrimp visit our site.
Global Dried Shrimp Vietnam Prices from Traders
Salted shrimp can be eaten either in the form of nuts, or by soaking it. Approximately 70% of Arvand riverbed shrimp fishing in the Persian Gulf is always domesticated by Sartiz shrimp, which due to its small size and thinness, is not widely purchased in the freshwater market of metropolitan cities and is mainly used to produce dry shrimp. The development and expansion of dry shrimp production centers or fried shrimp is a great financial help for the region and especially for fishermen, and because this product has a good global market, currency exchange can play a good role for the region.Also, waste from peeling and grinding the process of producing dry which is mainly skin and head and small pieces separated from the shrimp, can be used as a poultry feed supplement after grinding It is dried and peeled, packaged and packaged and ready to be marketed or exported.The most important weakness of Iranian businessmen is the lack of familiarity with the new needs of the Vietnamese market. Economic growth has made the people of Vietnam very diverse. People with moderate to high purchasing power are thirsty for innovative and special products from other countries. The absence of traders and companies producing Iranian unique products in local exhibitions in Vietnam has made the people of this country unfamiliar with specific Iranian products.For information about types of shrimp visit our site.
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